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TOKYO OBANZAI HACHI

Traditional Kyoto Cuisine

P1-13

“Obanzai” is a Japanese traditional home cook cuisine that origins from Kyoto, the cultural capital of Japan. “Tokyo Obanzai HACHI” is an “Obanzai” concept restaurant; we are excited to serve you an authentic Kyoto-style “Obanzai” dining experience.

Here, our staffs curated the dishes for you with the handpicked fresh ingredients and we are proud of our chef recommended high quality Wagyu main dish. Our ordering concept is “1 dish 4 fun”, where you can customize your own menu! First, choose a main dish from the selection of Wagyu, pork, chicken and salmon, then, pick up your favorite 4 “Obanzai” side dishes over a wide range of selection.

Looking for a special but authentic Japanese dining experience? Please come and enjoy the Kyoto style, “Obanzai” cuisine.

  • TOKYO OBANZAI HACHI
  • TOKYO OBANZAI HACHI
  • TOKYO OBANZAI HACHI
  • TOKYO OBANZAI HACHI
  • TOKYO OBANZAI HACHI
  • TOKYO OBANZAI HACHI